Save your best for last.

Resolutions can wait. Your last dinner of 2026 deserves a little extravagance. Dress up, settle into Cygnet and give the year a send-off with impeccable taste.

Follow your cravings à la carte or make it three sumptuous courses at S$188++ per person. Choose your starter, main and dessert from a menu made for indulgence – with meat, seafood and vegetarian options available.

Because a grand finale deserves fine bubbles, add two hours of free-flow champagne: Pol Roger at $98++ or Dom Pérignon at $338++ per person.

Go on. End on an exquisitely high note.

Thursday, 31 Dec | 5.30pm – 11pm

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